Inverse association between fruit juice consumption and type 2 diabetes among individuals with high genetic risk on type 2 diabetes: the Japan Multi-Institutional Collaborative Cohort (J-MICC) study.

2025年7月10日 最終更新日時 : 2025年8月13日 epidemiology

Kawahara T, Nawa N, Oze I, Ikezaki H, Hara M, Kubo Y, Nagayoshi M, Ito H, Michihata N, Ibusuki R, Suzuki S, Ozaki E, Kuriki K, Takashima N, Katsuura-Kamano S, Nakatochi M, Momozawa Y, Tamura T, Fujiwara T, Matsuo K; J-MICC Study Group.
Inverse association between fruit juice consumption and type 2 diabetes among individuals with high genetic risk on type 2 diabetes: the Japan Multi-Institutional Collaborative Cohort (J-MICC) study.
Br J Nutr. 2025 Jul 10:1-8. doi: 10.1017/S0007114525103863. Online ahead of print.

カテゴリー
J-MICC研究、TAKASHIMA_jmicc、共著論文、業績、高嶋(業績)
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